On Tuesday, March 28, the Silver Star Cadets of RLA's RCAC Cadet Corps (third year cadets) got some basic instruction in canoeing. When practicing on the back pond four canoes capsized and nine boys needed to warm up in the showers.
On Monday, Mar. 27, our RLA Chess Stalwarts continued their dominance of the St. Catharines' Chess World. Both Dimias Sutherland and Steven Tang were victorious in their matches and are both tied for first in the multi-week tournament.
Steven Tang was the only member of RLA's chess team to attend the tournament at Bishop's Keep in St. Catharines this week. His performance was outstanding, defeating his opponent with…
Over the March Break 2023, a small group of RLA staff along with Nicholas Thompson and Stephan Paterson travelled to New Mexico to take part in the Bataan Memorial Death March.
For the ten students currently visiting France for a trip researching into Canada’s contributions to both World War 1 and World War 2, Tuesday, March 14, and Wednesday, March 15, were days of discovery surrounding some of the actions of Canadian soldiers during the second World War.
It was the first day of an educational experience Sunday, March 12, 2023, for the students taking part in the March Break trip to France as they explored areas in and around Arras France related to the Battle of Arras from WW1.
On Saturday Feb. 25, 2923, as one of the regular weekend outings, seven boys from the academy went to West Lincoln Fire Department Station 1 in Smithville.
This past Saturday, Feb. 25, 2023, six students represented RLA’s RCAC Corps 2968 at a formal mess dinner held at the Fonthill Legion with two other cadet corps, RCAC 68 and RCAC 613. There were also representatives present from the Lincoln & Welland primary reserve unit.
This week our own Executive Chef, Captain Ness, was honoured to participate as a judge in the District School Board of Niagara (DSBN) Technological Skills Challenge. Held at Niagara College Niagara-on-the-Lake campus 10 aspiring chefs from the secondary schools across Niagara Region were challenged to produce a full meal within a specified amount of time.
A lot of times we simply give up far too easily, and mostly because we have been told that’s the only way out, especially when we face adverse challenges in life.